Baker (No experience are welcomed, Up to S$1600,6 working days)

Job Description

Job Responsibilities:
• Possess good product knowledge
• Possess basic knowledge on bakery arts, outlet flow and all production workstations
• Able to setup and perform topping without supervision
• Able to perform quality control and reject inferior products
• Able to dispense and display products in an organized manner
• Completed WSQ Basic Food Hygiene, orientation, basic kitchen training, and topping training.

Job Requirements:
• Candidates without experience will be considered for Trainee Baker position
• Keen to learn and show great passion in bakery
• Bilingual in English 

Personal Attributes:
• Good Communication Skills
• Interest in the Job
• Enthusiasm
• Positive Attitude
• Honesty and Integrity
• Flexibility

  • Permanent Full Time
  • (on 8 hours rotating shift )
  • From S$1,500.00 to S$1,700.00
  • North-East
  • Others

EA Personnel: Tan Kok Ming
EA Personnel Reg. No.: R1875787

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